Flavor & The Menu

Culinary Versatility in a Nutshell Crack open the many ways to get more from walnuts

by Flavor & The Menu | Feb 27, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Generation Next: Across the World for a Sweeter Beginning The future of food is evolving, one culinary student at a time

by Flavor & The Menu | Feb 24, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Reclaim the Cutting Edge Trading back-of-house butchery for recipe-ready chicken primals

by Flavor & The Menu | Feb 12, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

6 Ways to Dress the Trends Translating emerging trends into smart menu solutions

by Flavor & The Menu | Feb 12, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Best of Flavor 2025

by Flavor & The Menu | Feb 9, 2026 | _Good to Go, Best of Flavor Landing Page

Global Comfort, Local Creativity A Los Angeles street dive curated by King’s Hawaiian connects its Ohana Council to the city’s next-gen comfort cues

by Flavor & The Menu | Jan 26, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

It’s Avocado’s Time to Shine Ready-to-use products can help move the fruit from after-thought to menu all-star

by Flavor & The Menu | Jan 12, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Dips That Deliver Let dips help drive guest loyalty—and let AFP help you discover the opportunities

by Flavor & The Menu | Jan 12, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Premium Quality + Proven Versatility = Profit Potential It all adds up with Mountaire® Black Label Chicken Chop™

by Flavor & The Menu | Jan 12, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Lunch: The Frontline of Menu Innovation It will take bold menus to win the midday campaign for customer participation

by Flavor & The Menu | Jan 8, 2026 | Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trends on the Horizon The next chapter in flavor inspiration

by Flavor & The Menu | Jan 6, 2026 | _Good to Go, _Story, 2026 Top 10 Trends

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

From the Publisher Introducing Flavor & The Menu’s Top 10 Trends for 2026

by Flavor & The Menu | Jan 6, 2026 | _Good to Go, _Story, 2026 Top 10 Trends, Top 10 Trends

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

2026 Top 10 Trends: Panel of Experts The chefs, food & beverage experts and industry analysts who provided input and insights for this special issue

by Flavor & The Menu | Jan 6, 2026 | _Story, 2026 Top 10 Trends

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Tiramisu Takes Off Further opportunities with tiramisu on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: The New Beverage Era Further opportunities with cold beverages on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

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Trend Insights: The Next Texture Frontier Further opportunities with next-level texture

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Asia’s Fast-Food Playbook Further opportunities with Asian fast-food learnings

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Tuscan Sandwich Sensation Further opportunities with Tuscan focaccia sandwiches on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Getting Personal Further opportunities with customization on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Wrapping Up Breakfast Further opportunities with breakfast burritos on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Breakaway Breads Further opportunities with pull-apart breads on modern menus

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

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Trend Insights: Retro Dips Reborn

by Flavor & The Menu | Jan 2, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Trend Insights: Kimchi’s Next Wave Further opportunities with kimchi on modern menus

by Flavor & The Menu | Jan 1, 2026 | 2026 Top 10 Trends, Top 10 Trends, Uncategorized

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Calvin Eng: Putting Heritage on the Menu Redefining expectations for Cantonese-American cuisine

by Flavor & The Menu | Dec 31, 2025 | Sponsored Content

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Thai Shrimp & Grits Recipe courtesy of J. Keith Morrison | Sponsor: SupHerb Farms®

by Flavor & The Menu | Nov 25, 2025 | _Good to Go, _Recipe, _Story, Kitchen Collaborative

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Steak Musubi with Chimichurri Sauce Recipe courtesy of Margaret Occhipinti | Sponsor: SupHerb Farms®

by Flavor & The Menu | Nov 24, 2025 | _Good to Go, _Recipe, _Story, Kitchen Collaborative

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Moroccan Meatball Sandwich With Creamy Harissa & Zesty Yogurt Sauce Recipe courtesy of Carrie Welt | Sponsor: SupHerb Farms®

by Flavor & The Menu | Nov 24, 2025 | _Good to Go, _Recipe, _Story, Kitchen Collaborative

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Meet the R&D “Speakeasy” You Didn’t Know You Needed Fusing flavor, color ingredients and insights to turn menu ideas into crave-worthy hits

by Flavor & The Menu | Nov 19, 2025 | Uncategorized

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Grilled Caprese Chicken Recipe courtesy of Kevin Rasberry | Sponsor: SupHerb Farms®

by Flavor & The Menu | Nov 19, 2025 | _Good to Go, _Recipe, _Story, Kitchen Collaborative

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Lamb Bulgogi Tacos with Soy Pickled Pear Salsa Recipe courtesy of Alex Sadowsky | Sponsor: SupHerb Farms®

by Flavor & The Menu | Nov 18, 2025 | _Good to Go, _Recipe, _Story, Kitchen Collaborative

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...