Nathaniel Malone

With more than 30 years of diverse culinary experience, Nathaniel Malone serves as the corporate executive chef at Creative Dining Services, a dynamic mid-sized contract foodservice company serving clients across the country. In this role, he leads national culinary strategy, innovation and chef development, shaping a food culture rooted in creativity, quality and purpose. His culinary approach seeks to always connect diners to the land, the season and the story behind each dish. Nathaniel is also a strong advocate for zero-waste cooking and ethical sourcing. Follow him on Instagram at @nathaniel.malone.9.

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