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Flavor Trailblazer: Paul Fabre Answering consumer demand with new menu innovation

by Katie Ayoub | Jul 24, 2024 | _Good to Go, _Story

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Sophisticated Takes on 2 Childhood Favorites Incorporating avante-garde ingredients into simple dishes

by Flavor & The Menu | Jul 23, 2024 | _Good to Go, _Story

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2 Saucy Mexican Seafood Standouts Enhancing main dishes with powerhouse sauces

by Flavor & The Menu | Jul 22, 2024 | _Good to Go, _Story

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A Modern Styling of Guava Empanadas Bésame | Steamboat Springs, Colo.

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Pancakes Turned Breakfast Tacos IHOP | Based in Pasadena, Calif.

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Atlanta’s Answer to the Japanese Highball Brassica at The Waldorf Astoria Atlanta Buckhead | Atlanta

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Reviving the Red Wine Float Mya by Medi | Chicago

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Bringing Smoky, Sweet and Tart Notes to Bean Salad Rosie Cannonball | Houston

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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French Fried Challah Bites Mitch’s Downtown Bagel Café | Fort Lauderdale, Fla.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Upping the Umami in Korean BBQ Genesis House Restaurant | New York

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Putting Pork Belly in a Gyro Nick the Greek | Based in San Jose, Calif.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Martinis Go Mediterranean Balos Estiatorio | Washington, D.C.

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Tuna Chop Swap Lakeside at Wynn Las Vegas | Las Vegas

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Reuben Reinvented Mr Brews Taphouse | Based in Menomonee Falls, Wis.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Pork Chop With Gulf Coast Vibes Ovide | Miramar Beach, Fla.

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Sesame-Crusted Korean Short Ribs KYU | Locations in New York, Las Vegas and Miami

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Banana-Infused Sherry Cocktail Spago | Based in Beverly Hills, Calif.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Mushroom Marvel Third Kingdom | New York

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Seven-Layered Sicilian Cake Scoma’s | San Francisco

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Grand Marnier-Glazed Lamb Chop Supper Club | Nashville, Tenn.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Japanese Noodle Bowl With Southern Flair Nanbu Noodle Bar | Santa Rosa Beach, Fla.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Basque-Style Cheesecake Edan Bistro | North Miami, Fla.

by Mike Kostyo | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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The Gin Cocktail Fit for a Goddess Parche | Oakland, Calif.

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Scallop Espuma-Topped Soft Egg MaryGold’s by Brad Kilgore | Miami

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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African Crab Stew Turned Global Mash-Up Dirty Habit | Washington D.C.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Watermelon-Caramel-Glazed Pork Belly Maypop | New Orleans In Collaboration with the National Watermelon Promotion Board

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Bacon, Lobster and Tomato Twin Peaks | Based in Dallas

by Katie Ayoub | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...

Light-as-a-Cloud Tiramisu Pancakes Fluffy Fluffy Dessert Café | Based in Toronto, Canada

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Tater Tots & Caviar The Ruxton | Baltimore, Md.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

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Bringing Herbaceous Notes to Roasted Branzino Joon | Vienna, Va.

by Patricia Fitzgerald | Jul 19, 2024 | _Good to Go, _Story, 2024 Best of Flavor

Flavor Trends, Strategies and Solutions for Menu Development Top 10 Trends Best of Flavor Kitchen Collaborative About Us More Recipes Subscribe Parner Content Advertise SEARCH Best of Flavor 2025 Best of Flavor 2024 Best of Flavor 2023 Best of Flavor 2022 Top 10...